.These saucy shrimp acquire from the down-to-earth, hot flavors of a Mexican mole to generate a one-pan dish that integrates in just half an hour. To copy the facility taste of a slow-cooked dressing, tomato paste gets caramelized with cocoa powder, smoked paprika, chili particle, and cayenne, creating a smoky, savory base. Tossing the shrimp straight into the sauce instead of searing first certainly not simply helps make things easier but indicates they get prepared delicately, making certain a perfectly tender texture. Provided with tostadas, cilantro, as well as lime blocks, this dish creates a savory weeknight supper.